Makes 2 to 3 dozen.
1/2 C butter
1 1/2 C graham cracker crumbs
1 (14 oz) can condensed milk
2 C (12 oz pkg) chocolate chips
1 C grated coconut
1 C pecans, or other nuts
Preheat oven to 350 degrees.
Meanwhile, melt the butter in a 9x13" pan in the oven. Remove from oven. Stir graham crackers into butter and press onto bottom of pan. Pour condensed milk evenly of crust. Sprinkle with chocolate chips, coconut, and pecans; press down firmly.
Bake 25 to 30 minutes or until light golden brown. Cool completely in pan on wire rack. Cut into bars when cool.
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